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As the holiday season is approaching, many home cooks and foodies are drawn to warm and festive foods to share the joy with loved ones and family. Rice is a versatile ingredient in many different cuisines across the globe. It offers endless options for creating delightful and delicious festive meals. Explore a variety dishes for holiday rice including festive Christmas rice and savory pilaf to delicious casseroles. Learn more at RiceArray.org
Christmas rice can add a festive and vibrant touch to any dish. This recipe combines fluffy rice with colorful bell peppers to create an appealing and delicious side dish that's perfect for your Christmas dinner.
Begin by cooking the rice according per the instructions on the package. While the rice is cooking, saute diced green and red bell peppers along with onions and garlic in olive oil. Add Bouillon, Italian seasoning and mixed spices to the dish for warmth. Once the rice has been cooked, mix it in with the vegetables and seasonings.
You can add raisins or dried cranberries into the mix of rice for a festive flavor. These sweet morsels are not just a part of the dish's festive appearance, but can also add a burst of flavor that compliment the other savory ingredients.
Although it is not typically associated with the holiday season The rice with cilantro is a refreshing and zesty alternative to heavy holiday fare. This dish pairs well with a wide range of main dishes and provides a bright, citrusy note to your holiday menu.
To prepare cilantro lime rice, cook long-grain rice in water or vegetable stock. After cooking, you can fluff the rice and mix in finely chopped fresh cilantro, lime zest, and lime juice. This fragrant, light rice dish can be served to balance out more savory holiday meals and also add a an element of cleansing the main course.
Momma's Holiday Rice will satisfy those seeking an easy, delicious rice dish. This casserole recipe blends rice with a delicious blend of beef consomme French onion soup and mushrooms, making an incredibly satisfying and hearty dinner dish.
To make this indulgent dish cook butter in a casserole dish and add canned soups, uncooked rice and water. Top the mixture with chopped mushrooms and almonds slivered before baking until the liquid has been absorbed and the rice is soft. This creamy, savory casserole is certain to become an all-time favorite during the holidays.
Wild rice pilaf offers an amazing combination of textures and flavors that is ideal for holiday dinners. The dish usually combines wild rice, dried fruit, nuts, and aromatic herbs to create an interesting and delicious food item to serve as a side dish.
To create a festive wild rice pilaf, cook a mixture of white and wild rice in vegetable or chicken broth. While the rice cooks sauté the onion, carrots and apples in butter. When the rice is cooked then add it to the vegetables that you've sautéed. Add dried cranberries, and chopped pecans. Additionally, fresh herbs such as rosemary or parsley. The rice dish is tasty and visually appealing.
Try substituting dried cherries instead of cranberries and add sauteed mushrooms for a more earthy flavour. This recipe is versatile and can be easily adapted to fit your preferences and complement your main course.
A cheese-based casserole is an essential part of any meal during the holiday season. The Cheesy Broccoli Rice Casserole is a traditional side dish that combines rice, broccoli and a rich cheese sauce that makes it a hit with both kids and adults.
To make this a hit with the crowd make the rice and broccoli independently. Create a cheese sauce in a large skillet using butter, onions and the cream of chicken soup. Transfer the broccoli and rice into a casserole dish, and then mix the sauce in with the cooked rice. Sprinkle on more cheese and a crushed potato chip for a crunchier finish. Bake until bubbling and golden brown.
This casserole is not only delicious, but also an excellent method to include vegetables in the holiday menu with a child-friendly style. Its creamy texture and cheesy taste make it an excellent addition to any holiday meal.
Louisiana Dirty Rice will satisfy those who like a more hearty, savory rice dish. This Southern classic recipe blends ground meat, vegetables and spices to create a delicious and satisfying food item.
Begin by cooking ground sausages and beef in a large skillet. Add bell peppers, celery and onions - the "Holy Trinity" of Louisiana cooking. Include a mix of herbs and spices including cayenne, oregano and thyme to the dish to bring it up. Mix in flour to make a roux, then add chicken broth and cook. In the end, mix in the cooked rice as well as fresh parsley.
The rice dish is incredibly flavorful and comes with the appearance of a "dirty" and slightly smoky appearance due to the cooking process that browns the meat and spices. Dirty Rice is a delicious side dish that can be served with various main dishes or be served on its own as a delicious main meal.
Take a look at Brazilian Christmas Rice for a different version of holiday rice. This festive meal is made up of champagne raisins, cashews, and champagne for a sweet and savory mix that is well-loved in Brazil during the Christmas season.
To prepare Brazilian Christmas Rice, start by soaking raisins in champagne. Saute sliced onions and garlic in olive oil. Lastly, add rinsed rice and lightly toast it. The rice is cooked by adding champagne and water from the raisins soaked in the wine. After cooking, mix into the raisins that have been plumped and chopped cashews.
This dish provides a delicious mix of flavors and textures, with the sweet raisins balancing the richness of the cashews, and the delicate effervescence from the champagne. It's the perfect method to introduce a flavor of Brazilian Christmas customs to your holiday table and add a touch of exotic to your holiday menu.
Regardless of which holiday rice recipe you pick for your holiday rice, here are some helpful tips to make sure your rice dish comes out perfectly:
Rinse the rice Always wash your rice prior to cooking in order to get rid of any excess starch to achieve a fluffier result.
Follow the ratio for cooking rice correctly.
Let it sit: After cooking, allow your rice sit for 5-10 mins before serving and fluffing to ensure even distribution of moisture.
Try your hand at grains Don't be scared to mix different kinds of grains or rice for various textures and flavors.
Season your rice well Rice absorbs flavors wonderfully, so don't be uninformed about your seasonings and spices.
Do it ahead Rice dishes can be partially or completely prepared ahead of time making it easier for the day of your holiday meal.
Recipes for holiday rice are a great way to create festive tasty dishes that complement any holiday meal. There's a rice recipe to suit any flavor, whether you like the festive Christmas dishes, a hearty rice casserole, or a spicy Southern classic.
The rice dishes will bring new textures and flavors to your festive menu while honoring the traditional culinary practices of all over the globe. From the festive Christmas rice to the indulgent Mama's Holiday Rice and the exotic Brazilian Christmas Rice, these dishes are guaranteed to bring warmth, comfort, and delicious flavours to your holiday table.
This Christmas season, why not take advantage of the many possibilities of rice and make a memorable meal that could be a new family tradition? These recipes and tips will assist you in creating the perfect holiday meal of rice which your guests and family will be delighted with.
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